'Chef Kelly Stretton is a trained chef and is passionate about teaching others to make delicious, simple meals for entertaining or for themselves. Amy-Jo Simpson is a presenter and fitness enthusiast. In this series on Planet Eat they bring their skill sets together to bring you 10 recipes that combine food and fitness to help you fuel your body for activity. Learn how to make these 10 healthy meals with step by step instructions and learn about the benefits of the ingredients for your body. This series is for anyone looking to start a health journey, or healthy fitness enthusiasts looking for new recipe inspiration and wanting to learn more about nutrients and nourishing your body. In this episode Kelly and Amy-Jo make a slow cook venison chili. Healthy, filling and super tasty this venison chili is an excellent meal to make ahead of time and enjoy for the rest of the week. With their step by step instructions you\'ll be able to master this healthy recipe with no problem at all. Watch the full series here: https://planeteat.com/collections/amy_jo_kelly_stretton About Planet Eat: Planet Eat is a brand new food streaming channel showcasing professional masterclasses on cooking, food photography, food writing and more, as well as travel shows and restaurant features. With a 1 month free trial and rolling monthly subscription you can access all this amazing content with a number of new releases every month. Subscribe: https://planeteat.com/ Instagram: https://www.instagram.com/planeteat.tv/ Facebook: https://www.facebook.com/planeteat'
Tags: london , How to cook , england , KENYA , south africa , learn to cook , Food Channel , food tv , MasterClass , Cornwall , food videos , cornwall food , professional cooking , international cooking , planet eat , Food Channel Cooking , Food Masterclass , Visit South African , The Asian Vegetarian , Hedgecomber
SEE ALSO: royal navy , Stephan , personal trainer , Football , des , interview , stretch , Dance , kids , Bollywooddance
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